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Brand: Nature

Marcus Gavius Apicius

4.00 out of 5 based on 1 customer rating
(1 review)

$20

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  • Food Is Full Of Flavour And Colour.
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ADDITIONAL INFORMATION
Ingredients
  • 500g minced meat
  • 1 french roll, soaked in white wine
  • 1/2 tsp freshly ground pepper
  • 50ml Liquamen (can be replaced by 1/2 tsp salt + a little white wine)
  • some stone-pine kernels and green peppercorns
  • a little Caroenum
  • Baking foil
Instructions Pour some must over the flour, add anise and cumin seeds, the lard and
cheese. Work it together until you have a reasonable dough. Form
rolls, then put one bay leaf under each of them.

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Marcus Gavius Apicius removeTiropatinam Soufflee removeMussels Soup removeSuscipit Laboriosam Nisi removeAliter Dulcia removeSeafood Fricassee remove
NameMarcus Gavius Apicius removeTiropatinam Soufflee removeMussels Soup removeSuscipit Laboriosam Nisi removeAliter Dulcia removeSeafood Fricassee remove
ImageMarcus Gavius ApiciusTiropatinam SouffleeMussels SoupSuscipit Laboriosam NisiAliter DulciaSeafood Fricassee
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Price$20$89 – $199$70$25$45 Original price was: $299.Current price is: $249.
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Additional information
Weight

200gm, 500gm
Weight

1kg, 2kg
Weight

1kg, 200gm
Weight

200gm, 500gm

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