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Brand: Nature

Marcus Gavius Apicius

4.00 out of 5 based on 1 customer rating
(1 review)

$20

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  • Food Is Full Of Flavour And Colour.
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ADDITIONAL INFORMATION
Ingredients
  • 500g minced meat
  • 1 french roll, soaked in white wine
  • 1/2 tsp freshly ground pepper
  • 50ml Liquamen (can be replaced by 1/2 tsp salt + a little white wine)
  • some stone-pine kernels and green peppercorns
  • a little Caroenum
  • Baking foil
Instructions Pour some must over the flour, add anise and cumin seeds, the lard and
cheese. Work it together until you have a reasonable dough. Form
rolls, then put one bay leaf under each of them.

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NameMarcus Gavius Apicius removeGrilled Pollock Or Coalfish removeSeafood Fricassee removeSuscipit Laboriosam Nisi removeGreen and Baian Beans removeTiropatinam Soufflee remove
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Price$20$99$102 Original price was: $299.Current price is: $249.$25$300$89$199
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Additional information
Weight

200gm, 500gm

Weight

200gm, 500gm

Weight

200gm, 500gm

Weight

1kg, 200gm

Weight

200gm, 500gm